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Noha Ibrahim

Noha runs a monthly food stall selling Egyptian street food and desseerts.

5 weeks - Starts on 10 February from 7-9pm

Learn how to make authentic Egyptian sweets and savories. Seafood, vegetarian, vegan, celebration meals, and the Egyptian national dish, koshary. Learn how to cook and eat like an Egyptian.

Click here for more information on this course or to enrol

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